炒得成功美味的泰式炒河粉，這道菜的四種重要味道 : 甜，酸，鹹，辣份量

炒得成功美味的泰式炒河粉，這道菜的四種重要味道 : 甜，酸，鹹，辣份量要掌握得恰到好處。口味上當然也是各適其適，隨自己喜愛加減亦可以的

ผลลัพธ์ (อังกฤษ) 1:

Very successful delicious Thai style fried rice noodle, this dish taste four kind of important: sweet, sour, salty, spicy just good amount to master finish. Tastes sure then also proper its proper, having myself love plus reduce may

ผลลัพธ์ (อังกฤษ) 2:

Speculation success delicious Thai fried rice noodles, this dish four important taste: sweet, sour, salty, spicy weight just right to master. Taste each course to suit different needs, with the addition and subtraction of their favorite also possible

ผลลัพธ์ (อังกฤษ) 3:

Stir-Fried Rice Noodles successful fried delicious Thai, four kinds of important flavor of this dish: sweet, salty, spicy and sour, grasp the weight to be just perfect. Of course, it is also a taste of their own, with their favorite addition and subtraction